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First Aired - 02/18/2014 03:00PM Download MP3 (Full Episode)
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On today’s THE FOOD SEEN, curator Brett Littman, after a 37 course, 6+ hour meal at elBulli in Roses, Spain, took a chance and sent chef Ferran Adriá an email, inquiring whether or not he drew. A few weeks later, a response … and now after more than two years of sorting through decades of archives, The Drawing Center (NYC) is proud to present “Notes on Creativity”, a show about thought process and analytical evolution, raising the question, can a chef be an “artist”? Let’s see what 1846 original dishes, without copying, or just one, like the Spanish Tortilla, have to say about what’s considered culinary “art”. Thanks to our sponsor, The International Culinary Center.

"I go to a lot of museums and galleries, and Ferran's drawings really stand up to a lot that I see. They're not far off from the general aesthetic." [29:10]

"Since the beginning, Ferran has been all about sharing." [43:15]

-- Brett Littman on The Food Seen

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Debuts At - Unscheduled Download MP3 (Full Episode)
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From traditional IPAs to not-so-traditional Session beers, Finback Brewery goes beyond the standard beer formula of water, hops, barley, and yeast to deliver a unique brew for any adventurous beer drinker. This program has been brought to you by

by Bitsy Kipping

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First Aired - 01/23/2014 11:00AM Download MP3 (Full Episode)
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This week on After the Jump, Grace welcomes guest Jon Call, a New York based interior designer. Jon tells us about growing up in Washington state, and his fascination with design and architecture from a very young age. After the break, Grace and Jon discuss Kanye West's recent rant on the design industry, giving their opinions on the subject. Tune in to hear their thoughts! This program has been sponsored by Brooklyn Slate. Music provided by Sleepies.

"Everybody's going to be faced with faux authenticity. What's going to define you is where you think it's passable and where you have no tolerance for that." [9:00]

"I'm looking to cultivate new voices and new trends in my career." [27:15]

Jon Call on After the Jump

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