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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    Let's Get Real
    LIVE 6:30 - 7pm EST
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    First Aired - 12/22/2011 02:00PM
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    Ever wonder what makes horticulture unique "down under" in Australia? On the final installment of We Dig Plants in 2011, Carmen DeVito and Alice Marcus Krieg talk with Rodger Elliot, author of "Encyclopaedia of Australian Plants Suitable for Cultivation", recipient of the Australian Institute of Horticulture's Award for Excellence, the Australian Natural History Medallion, and the Royal Horticultural Society (London) Gold Veitch Memorial Medal. Tune in to hear what drove him to create this encyclopedia and find out why there's an indigenous plant movement happening in Australia right now. This episode was sponsored by Heritage Foods USA.

    "There is a strong indigenous plant movement going on in Australia right now"

    --Rodger Elliot on We Dig Plants

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    First Aired - 01/28/2010 02:00PM
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    On this week's episode of Greenhorns Radio, Severine interviews Alex Gifford of Wilton, Connecticut about his baseball field-turned-farm.
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    Linda Pelaccio speaks with Linda Civitello, a culinary historian and author of the recently popular Cuisine and Culture: A History of Food & People, about Middle Eastern food, poppy cultivation and unique local ingredients.

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