Let's Get Real
LIVE 6:30 - 7pm EST
First Aired - 04/30/2013 11:00AM
Download MP3 (Full Episode)
Download MP3 (Full Episode)
Hosted By
Sponsored by
Meet Lou Andronaco, one of the stars of Chasing Tail, a new hunting reality show on The History Channel. He's this week's guest on The Wild Game Domain with Chad Pagano. Tune in for a great conversation between two no-nonsense hunters as they chat about hunting strategy, techniques, and the challenges that come along with bringing a camera crew on a hunt. Hear Lou's history with hunting, and find out how his cousins film school thesis project turned into a hit reality TV show. Hear his thoughts on trophy hunting, population control and being the "young buck" of the crew on the show. This program was sponsored by Hearst Ranch. Music by Tom Cruz.
"I started deer hunting in 8th grade in Northern Vermont. If my report card was good - I got to go to camp, if not I had to stay home." [06:00]
"My dream hunt would be in Louisiana with the swamp people shooting alligators out of the boat." [18:00]
-- Lou Andronaco of Chasing Tail on Wild Game Domain
Update Required
To play the media you will need to either update your browser to a recent version or update your Flash plugin.
To comment on this episode click here. There are currently Comments
First Aired - 08/02/2011 04:00PM
Download MP3 (Full Episode)
Download MP3 (Full Episode)
Hosted By
Sponsored by
This week on Unfiltered Brian and Erin are joined Steve Grasse of Art in Age of Mechanical Reproduction and creator of Root, a pre-Prohibition style root beer liqueur. They talk about the history of root beer, building a distillery, and whiskey as currency at the end of the world. This episode is sponsored by Hearst Ranch.
Update Required
To play the media you will need to either update your browser to a recent version or update your Flash plugin.
Episode 86: Root (21:00)
Tags:
Unfiltered, Erin Fitzpatrick, Brian DiMarco, Hearst Ranch, dba, Ray Deter, wine news, Toro winery bankruptcy, Sailor Jerry, Root, Steve Anthony, Glenffiditch, Snap, rhubarb, 100% organic, organic spirites, Five Leaves, root beer, micro-distillery, Hudson Whiskey, Steve Grasse,To comment on this episode click here. There are currently Comments
First Aired - 08/02/2009 12:00PM
Download MP3 (Full Episode)
Download MP3 (Full Episode)
Hosted By
Sponsored by
This week on The Main Course, Patrick and Katy talk with guest James Oliver Cury about the culture of cooking, and how the internet has helped grow the food community.
Update Required
To play the media you will need to either update your browser to a recent version or update your Flash plugin.
Introduction & Show Summary (6:10)
Tags:
www.epicurious.com, Epicurious, White Oak Pastures, Georgia Organics, organic coalition, Michael Pollan, meat, butchers, The Wild Yaks, Rhode Island, The Matunuck Oyster Bar, oyster farms, water quality, corrupt politicians, toxic waste, Martin Scorcese, James Dyson, New York Times, James Oliver Cury,Cooking Is Not Rocket Science: A Conversation With James Oliver Cury (18:49)
Tags:
Time Out New York, food journalism, music critic, regionality, pornography, fear porn, Ecoli, sensationalism, cooking, eating in vs eating out, Slow Food, Google, community, Michael Park, Thomas Diehl, group blogging, Neil Pollock, coffee shops, diners, fruit stands, locavore, cooking your own meals, fast food movement, affordability, cooking is not rocket science, time management, budgeting, family unit, Starbucks, recipe driven, internet movements,Blogging In The Food World (18:39)
Tags:
New York Times, best burgers in America, demographics, epicurious has a 70% female fan base, income levels, microwaving a pizza is not cooking, assembling a sandwich is cooking, top ten lists, bookmarking sites, Playboy, Hugh Hefner, food becoming trendy, Anthony Bourdain, media, websites, sponsors, page views, accountability, beer, wine and spirits, culinary school, health, book publishing, nutritional information, tactical over strategic, wine pairings, under $20 a bottle, new wave of beer pairings, pounding a six pack, haute couture, sommelier, pickling, spending time in the kitchen, Spaghetti-O's, Chef Boyardee, recession, recipe flash, ranking recipes,James Oliver Cury's Green Market Initiative (9:57)
Tags:
green market initiative, homeless, charity, wine dine donor programs, eco friendly tote bags, school programs, Julia Child, single parents, ghetto school, New Rochelle, baking, home cooking, sandwiches, whole animal movement, ground beef, hamburgers, burger cooking techniques, Tanya Steele, rudderless children,To comment on this episode click here. There are currently Comments
