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First Aired - 10/24/2012 04:00PM
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This week on The Speakeasy, Damon is joined by co-creator of Brooklyn Gin, Emil Jattne. They're obviously talking gin - from distilling to bottling and everything in between. Learn why Brooklyn Gin makes no compromises in the process of gin-making and how their unique blend of botanicals make for a one of a kind spirit. Hear some of the benefits of being included in the Barclays Center's beverage program and find out how the artisanal gin company plans on expanding. This program was sponsored by Heritage Foods USA
"We wanted to make the gin we wanted - we didn't want to make any compromises whatsoever." [06:05]
"There's so much creativity around gin cocktails. There are bars that are super classic and restaurants with epicurean cocktail menus with inspiration from the kitchens." [11:30]
--Emil Jattne, co-creator of Brooklyn Gin on The Speakeasy
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First Aired - 04/06/2011 03:00PM
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On today's episode of The Speakeasy, Damon Boelte is joined by Scott Krahn, 1/2 of the American Gin Company. Scott talks about the return of gin, and reminds us that it's "essentially flavored vodka". Learn more about gin production, tasting notes and applications and find out why the Averell Damson Gin Liqueur is such a unique product. Sponsored by Fairway Market - like no other market.
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The Speakeasy: American Gin Company (17:54)
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Damon Boelte, The Speakeasy, Heritage Radio Network, Fairway Market, Scott Krahn, The American Gin Company, D. H. Krahn Gin, micro distilling, return of gin, small production spirits, flavor profile of gin, Bartenders Gin Companion, gin production, gin is essentially flavored vodka, juniper, grapefruit, ginger, tasting notes, Averell Damson Gin Liqueur, damson plum, historically used for jams and preserves, slow gin,To comment on this episode click here. There are currently Comments
First Aired - 10/12/2011 04:00PM
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This week on The Speakeasy, Damon is joined by Jim Ryan, brand ambassador for Hendrick's Gin. Learn more about the popular spirit brand and which cocktails best utilize its many different botanicals. Learn what an "unusual Negroni" is and find out how to best enjoy warm gin on a Wednesday afternoon. This episode was sponsored by S. Wallace Edwards & Sons.
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The Speakeasy: Jim Ryan, Brand Ambassador for Hendrick's Gin (18:35)
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Damon Boelte, The Speakeasy, Heritage Radio Network, Jim Ryan, Hendricks Gin, Dressler, DuMont, DuMont Burger, gin cocktails, Gin & Tonic, Martini, Floradora, punch, Negroni, Hendrick's Delightfully Peculiar Cocktail Academy, botanicals, classic cocktails, home bar, warm gin,To comment on this episode click here. There are currently Comments
