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Take a trip to the North Fork of Long Island with Jimmy Carbone this week on Beer Sessions Radio as he's on location chatting with some of the best brewers in Long Island. Hear from the guys behind Greenport Brewing Company, Long Ireland Brewing and Moustache Brewing Co. Find out how the scene in Long Island has evolved over the years and what the brewery movement has meant for wineries in the area. From brewing technology to tastings notes - get an inside look at craft beer in an overlooked part of New York! This program was brought to you by GreatBrewers.com.

"When we first opened our doors there was a push back from some of the wineries. I think in the past couple of years the started realizing if they served beer alongside the wine you might capture more fans and some people might stay longer. We've had great success and built a lot of great relationships with wineries on the North Fork."

--Richard Vandenburgh on Beer Sessions Radio


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CHAOS, the Chicago Homebrew Alchemists of Suds, is a coalition of home-brewers, beer aficionados, and enthusiasts in the Chicago, IL area that strives to cultivate appreciation of the science and culture of beer through education, exploration, and community. As a club, CHAOS is unique in that it also offers a permanent space that allows members the ability to hone their craft in a community setting. Tune in to learn about this fascinating project from its president, Ken Getty. Mary Izett hats with Ken on this episode of Fuhmentaboudit! about the homebrewing community, the challenges of brewing in small spaces and the evolution of CHAOS. This program was brought to you by Heritage Foods USA.

"It's very difficult to homebrew in an apartment. The idea behind [CHAOS Brew Club ] was to find a space, keep the equipment in one location. That idea grew like wildfire and in 7 months we went from a small basement under an art studio to renting out a 900 square foot space which became a 1300 sq foot space. We are the first and really only communal brew space model." [05:00]

--Ken Getty on Fuhmentaboudit!


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The Shelton Brothers were an early powerhouse in the craft beer world. Focusing on imported Belgian, they were pushing boundaries before the current craft beer explosion we know today. On a historical episode of Beer Sessions Radio, hear the Shelton Brothers story from Joel Shelton himself, BR Rolya of Shelton Brothers Imports and Joe Carroll of Spuyten Duyvil - one of the first accounts Shelton Brothers sold to. Tune in and get a glimpse into the early days of the craft beer movement! This program was brought to you by GreatBrewers.com.

The guys who are recreating Belgian beers now are bringing back the stuff they grew up with." [06:00]

"It's not about taking notes - it's about chugging as many pints as possible and enjoying your beer like a real man or woman." [29:00] --Joel Shelton on Beer Sessions Radio

"I never forget when we first opened guys were walking in with the Jackson guides and looking up beers they hadn't tasted before and geeking out over it."

--Joe Carroll on Beer Sessions Radio


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