S H O W  S C H E D U L E
SUNDAY
12:OO - 12:45 /// The Main Course
1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// The Morning After
4:3O-5:3O /// Snacky Tunes
6:OO-6:3O /// Joshua David Stein Variety Hour...Half Hour
MONDAY
1O:OO-1O:3O /// Wild Game Domain
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Radio Cherry Bombe
3:OO-3:4O /// We Dig Plants
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
TUESDAY
12:OO-12:45 /// Cooking Issues
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
WEDNESDAY
1O:OO - 1O:3O /// In the Drink
11:OO-11:3O /// Taste Matters
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// After the Jump
2:OO-2:45/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
5:OO-5:3O /// the business of The Business
THURSDAY
11:OO - 11:3O /// Native
12:OO - 12:3O /// A Taste of the Past
1:OO - 1:3O /// The Farm Report
2:OO-2:3O /// Pizza Party
3:OO-3:3O /// Eating Matters
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
SPECIAL PROGRAMS
Evolutionaries
My Welcome Table
How Great Cities Are Fed
PUNCH Radio
The Whole Shebang
Edible Alphabet
PAST PROGRAMS
No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Micology
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Search Results
Hosted By
Pleasure
Sponsored by
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Hidden Kitchens travels the world chronicling little known kitchen rituals and traditions that explore how communities come together through food—from modern-day Sicily to medieval England, the Australian Outback to the desert oasis of California.

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Hosted By
Native_
Sponsored by
Wfm
This week on Native, host Briana Kurtz welcomes women from The League of Kitchens. The League of Kitchens is an organization that takes an immigrant, who is an amazing home cook and inspiring teacher, and welcomes patrons to their home to cook together. The idea is that the group cooks together, eats together, learns together, and shares in on culture and stories. Once the workshop is over, students leave with a booklet of family recipes and having experienced something new. Opening the show speaking with Jessica Chakraborty, Community and Culinary Manager, about how The League of Kitchens started, the conversation quickly turns to hearing from two of the instructors - Despina Economou and Yamini Joshi. Briana talks to Despina about her native country of Greece and her traditional cooking style. After the break, Yamini, who hails from India, shares her story, reveals her love of cooking and how it brings her peace. Tune in to learn more about this amazing organization and get involved! This program was brought to you by Whole Foods Market.

"I love to cook all the time. Cooking is my meditation." [18:45]

--Yamini Joshi on Native


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Hosted By
Chef_s-story
Sponsored by
Edw116_150x150_042910sm
Tune in to part 1 of a 2 part series with famed chef Marc Forgione on a brand new episode of Chef's Story! Marc is one of the Iron Chefs competing on Food Network's Iron Chef America and owner of restaurant Marc Forgione in New York City. Marc received a coveted Michelin star in the Michelin Guide New York City 2012, making him the youngest American-born chef to receive the honor in consecutive years (2010, 2011, 2012). Tune in as he recalls his childhood (his father is considered by many as Godfather of American cuisine), his first restaurant jobs and his rise to the top of the culinary world. This program was brought to you by Edwards VA Ham.

"The kitchen is like a magnet to me. Even today, I have all this other stuff going on but I have to get in the kitchen at some point every day or I get depressed." 08:00

--Marc Forgione on Chef's Story


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