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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
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    First Aired - 12/20/2011 05:00PM
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    Hosted By
    Beer-sessions-radio
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    Untitled-2
    This week on Beer Sessions Radio (TM) there's a battle going on between Belgian beers made in the homeland and American-style Belgians. Tune in as guests B.R. Rolya from Shelton Brothers as well as Greg Curley and Chris Genua from Double Windsor debate what are some of the best brews coming from both ares. Later on Scotland's own Bruce Williams of Williams Brother's Brewery talks all about Scottish beer and why he wants a cask-beer accreditation system in place in the US for bars. This episode is sponsored by GreatBrewers.com.

    "People aren't drinking cask beer properly. [I would love] to get some certification program in the USA to make sure people who know what they're doing with [casks] so they're not abusing it."

    --Bruce Williams on Beer Sessions Radio

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    First Aired - 11/15/2011 05:00PM
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    Hosted By
    Beer-sessions-radio
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    Untitled-2
    Today marks Belgium's King's Day holiday and Beer Sessions Radio celebrates the country and it's beer with a Coast 2 Coast Toast with Wendy Littlefield and Don Feinberg of Vanberg & DeWulf, the premier Belgian importers. They talk about bringing Belgium beer, such as the Saison, back from near extinction as well importing Duvel, lambics, and trappist beers. But first, the couple behind Brooklyn Brew Shop, Erica Shea and Stephen Valand, join in at the studio to explain how they came up with their book The Beer Making Book, which contains over 52 different varieties of DIY small batch brews anyone can make in the comfort of their home or even small apartment. Tune in later as Lew Bryson calls in to share his Belgian beer stories from back in the day. This episode is sponsored by GreatBrewers.com.

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    First Aired - 04/03/2012 05:00PM
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    Hosted By
    Beer-sessions-radio
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    Untitled-2
    This week on Beer Sessions, Jimmy Carbone welcomes frequent co-host Jen Scwertman back to the studio who tells listeners about her Belgian trip and the Brasserie Cantillon Brouwerij. Tune in to learn more about the process of making lambics and what makes them so unique. Later on, beer writer Win Bassett calls in to teach listeners all about beer culture in North Carolina. Learn about some of the regional breweries both old and new in the area and hear about B United's incredible tank beer program! Also hear from Tim Stendhal of Union Beer, Will Stephens from BeerMenus.com and Carolyn Pincus from The Stag's Head in Midtown NYC. Beer Sessions Radio is brought to you by our friends at GreatBrewers.com

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