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UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    Specials and Highlights
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    First Aired - 12/23/2012 12:00PM
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    Hosted By
    Main-course
    Sponsored by
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    On the last show of 2012, Patrick Martins hosts a special edition of "The Main Course" devoted to the concept of giving and charity. He's joined by Anthony Butler, Executive Director of St. Johns Bread & Life, a non profit organization that brings food and assistance to the poor and accompany them on their journey to wholeness by providing necessary services. Also in the studio is our very own Executive Director of HeritageRadioNetwork.org, Erin Fairbanks. Tune in for an extended conversation on the nature and practice of giving, from modern to biblical contexts. Anthony reminds us that we have an obligation to our neighbors every day, not just Christmas. Learn about some of the incredible deeds being done by people across the country and find out how you can to more to support your fellow humans. Happy Holidays everybody! This program was sponsored by Hearst Ranch.

    "People need to know that our obligation to our neighbor is the other 364 days, not just Christmas." -- 05:44

    "If we don't give out of what we have, we're not making any change or investment." --09:20

    --Anthony Butler, Executive Director of St. Johns Bread & Life

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    First Aired - 05/01/2013 05:00PM
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    Hosted By
    Businessnew
    Sponsored by
    373032_118841657019_442152286_n
    Damian Mogavero revolutionized the restaurant and hospitality business with his Avero analytics platform, and he's doing it again with the Avero Mobile App. This week on the business of The Business, host Phil Colicchio invites Damian into the studio to talk about his initiation into the food and hospitality industry, and his love for entrepreneurship. Hear how Damian brought his business skills into the restaurant world and challenged chefs and managers to rethink their profits and labor costs. Tune in to hear Damian and Phil compare the working styles of many restaurants to the plot of the film Moneyball. Later, Damian teaches Phil Colicchio and HRN Executive Director Erin Fairbanks the 'ins and outs' of the Avero Mobile App. Today's program has been brought to you by Rolling Press.

    "If you're going to be successful in this business, you need to exceed guest expectations." [6:45]

    "What makes Avero special is that we are a partner for our clients and we show returns on their investments- and that's critical." [21:20]

    "You can't manage what you can't measure." [32:00]

    -- Damian Mogavero on the business of The Business

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    First Aired - 03/04/2013 12:00PM
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    Hosted By
    Hrn-community-sessions
    Sponsored by
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    Elizabeth Henderson believes in organic, local produce for all classes! On this Just Food Conference 2013 update, Nathaniel Coburn and Erin Fairbanks are talking with Elizabeth about her farm, Peacework Organic Farm, and the possibilities for food justice through a CSA model. Tune in to hear about Elizabeth's pioneering work in community supported agriculture, and what it was like to be a woman farmer twenty-some years ago. How can farming not only provide local, healthy food, but living wage opportunities for the nation's lower classes? Tune in to learn more about Elizabeth's upcoming workshop at the Just Food Conference, and how climate change is threatening the livelihood of farmers everywhere. This segment has been sponsored by Heritage Foods USA.

    "When I started farming the weather was fairly stable...Now you have to be ready for anything." [20:40] -- Elizabeth Henderson: farmer and workshop leader, Just Food Conference 2013

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