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Nicholas Freudenberg is Distinguished Professor of Public Health at CUNY’s School of Public Health at Hunter College. He is also co-director of the New York City Food Policy Center at Hunter College. He has written or edited five books and more than 75 scientific articles on urban health policy, HIV prevention, community mobilization for health and the role of food policy in health. Recently, Nicholas wrote Lethal but Legal, a book outlining the 'corporate consumption complex'. Tune into this week's edition of What Doesn't Kill You to hear Nicholas uncover the roots of corporate dominance, the problems with current tax laws, and externalization. Why should government be the only type of organization to monitor industry? How can a society overturn the 'corporate consumption complex' and expose the problems of globalization? Find out all of this and more on this week's episode of What Doesn't Kill You! Thanks to our sponsor, S. Wallace Edwards & Sons.

"Companies propose voluntary guidelines that are much looser than what public health professionals suggest, and then they don't even follow those guidelines!" [14:35]

"Today many regulatory agencies lack the resources, but only government- as an independent voice- can monitor these industries." [16:00]

-- Nicholas Freudenberg on What Doesn't Kill You


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This week on Just Food Stories, hosts Jacquie Berger and Alison Cayne take a trip to the Bronx with Lily Kesselman, professional photographer and founder of Brook Park Chickens. With the help of Friends of Brook Park, Lily brought a chicken coop to the South Bronx- but the question is, "Why?" Tune into this episode to learn about food access in the South Bronx, and why so many residents are volunteering with the chicken project. How did the arrival of chickens at Brook Park lead to the institution of a farmer's market in the area? Find out how Lily partners with other community organizations in order to be effective in bringing fresh and local food to her neighborhood. Thanks to our sponsor, Rolling Press. Music by Idgy Dean.

photo by Lily Kesselman

"These are true community projects. The eggs are a huge incentive for people who want to be volunteers... I think the need for fresh food in the community is the main attraction to the program." [11:00]

-- Lily Kesselman on Just Food Stories


To comment on this episode click here. There are currently Comments

Hosted By
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Sponsored by
373032_118841657019_442152286_n
This week on Just Food Stories, hosts Jacquie Berger and Alison Cayne take a trip to the Bronx with Lily Kesselman, professional photographer and founder of Brook Park Chickens. With the help of Friends of Brook Park, Lily brought a chicken coop to the South Bronx- but the question is, "Why?" Tune into this episode to learn about food access in the South Bronx, and why so many residents are volunteering with the chicken project. How did the arrival of chickens at Brook Park lead to the institution of a farmer's market in the area? Find out how Lily partners with other community organizations in order to be effective in bringing fresh and local food to her neighborhood. Thanks to our sponsor, Rolling Press. Music by Idgy Dean.

photo by Lily Kesselman

"These are true community projects. The eggs are a huge incentive for people who want to be volunteers... I think the need for fresh food in the community is the main attraction to the program." [11:00]

-- Lily Kesselman on Just Food Stories


To comment on this episode click here. There are currently Comments

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