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First Aired - 01/22/2014 12:00PM Download MP3 (Full Episode)
Hosted By
Chef_s-story
Sponsored by
Emaillogo1
This week on Chef's Story, we hear the second half of Dorothy's interview with chef Daniel Patterson, owner of Coi and author of Coi: Stories and Recipes. In this episode, Daniel talks about his passion for opening restaurants and working through the obstacles of maintaining a warm, intimate environment within them. This program has been sponsored by Heritage Foods USA.

Image from KQED

"I wanted that sense of warmth [in Coi], as if people were coming to my house." [6:30]

"I think we have a culinary language here that's our own, that's distinctive." [15:00]

"The fact is that there are never enough hours in the day for me to do what I want to do." [21:30]

--Daniel Patterson on Chef's Story


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First Aired - 01/15/2014 11:00AM Download MP3 (Full Episode)
Hosted By
Taste-matters
Sponsored by
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This week on Taste Matters, host Mitchell Davis brings in Alan Richman, Award-winning food writer; food critic and contributor at GQ. Mitchell and Alan discuss how the restaurant world in New York is always changing. Later, Alan gives us his opinion on being anonymous as a food critic. This program has been sponsored by the International Culinary Center.

"That seems to be the main factor in Manhattan restaurants: let's make them as loud as possible." [7:45]

"Tasting menus are out of control, as you should know by now." [10:10]

--Alan Richman on Taste Matters


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First Aired - 06/15/2009 07:00PM Download MP3 (Full Episode)
Hosted By
Saraho
Sponsored by
Hearst_logo
Sarah interviews Robert Drake of Ear Networks, designer of custom audio solutions for restaurants.

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