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First Aired - 12/05/2011 03:30PM
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This week Hot Grease gets saucy with Brooklyn's own Saucy By Nature. Co-owner Pzermek Adolf joins Nicole Taylor in studio to talk about his international influences in his delicious artisnal sauces and dips. Tune later for Monica Luczak and The Hot 5: Gift Edition to find the perfect present for the food lover you know. This episode is sponsored by Whole Foods Market.
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Saucy By Nature (10:37)
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Hot Grease, Nicole Taylor, Saucy By Nature, sauces, chutney, cookbooks, eclairs, Slow Food, Jimmy's 43, food scene in brooklyn, Pzermek Adolf,To comment on this episode click here. There are currently Comments
Debuts At - Unscheduled
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Jimmy Carbone speaks with Martha Holmberg, a cookbook author, at the Roger Smith Cookbook Conference. Tune in as Martha demystifies sauces and talks about the importance of recipe testing.
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First Aired - 04/25/2011 03:30PM
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This week Nicole sits down with local Brooklyn sauce maker Mackenzie Smith, founder of Herbin' Spoonful. Learn about new lavender, chai, and habernero sauces and what their favorite sauce accompianaments are. This episode was sponsored by Hearst Ranch.
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Hot Grease Introduction: Herbin' Spoonful (11:08)
Tags:
Hearst Ranch, Hot Grease, Nicole Taylor, Heritage Radio Network, Brooklyn, Bushwick, Brooklyn Food, Bushwick food, good food movement, Herbin' Spoonful, caramel, Mackenzie Smith, Cool Whip, sauce, classic sauces, classic Southern sauces, gravy, rue, barbecue sauce, Texas barbecue sauce, hot sauce, jalapeno Goya,To comment on this episode click here. There are currently Comments
