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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
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    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
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    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
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    6:00-6:45 - No Chef's Allowed
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    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
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    6:30-7:00 - Let's Get Real

    WEDNESDAY
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    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

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    First Aired - 12/10/2009 02:00PM
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    Hosted By
    Green
    Sponsored by
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    On this week's installment of Greenhorn Radio, Severine takes us to Missouri to visit with Melanie Crawford of Butterfly Hill Farms. The two discuss seed saving, bumper crops, and re-purposing the Missouri landscape.
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    First Aired - 07/14/2011 04:30PM
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    Hosted By
    Flash
    Sponsored by
    Bhouse2
    This week on Flash Talks Cash, JoAnn & Andrew celebrate Derek Jeter's 3000th hit and have a discussion on the tax implications of the caught ball. Would you have given it back or sold it? Then on Andrew's Two Cents find out how to save money and still enjoy your life, and consider the negatives and positives of dollar coins on "Number Nuts". This episode was sponsored by The Barterhouse.

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    First Aired - 02/07/2012 01:00PM
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    Hosted By
    Green
    Sponsored by
    Hearst_logo
    Bob is the director of Food for Maine's Future and a family farmer living in Sedgwick, Maine. He serves on the boards of the National Family Farm Coalition and Family Farm Defenders. As an activist and farmer living near East Penobscot Bay, Bob identifies with peasant and indigenous people worldwide who struggle to maintain access to land on which to grow their food. In his food sovereignty advocacy he has initiated a seedsaving campaign and writes frequently on the need to oppose the patenting of seeds and other life forms. He spends much of his time these days trying to stop state and federal agencies from shutting down farms in his community. This episode is sponsored by Hearst Ranch.

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    "Rural communities have been feeding themselves for a long time and offering sales to neighbors and markets. . . and that is an important part of the local economy."

    --Bob St. Peter on Greenhorn Radio

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