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Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.

The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.

We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.

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Snacky Tunes - Episode 26 - Freelance Whales & Sarah Bowely

First Aired - 01/11/2010 02:00PM
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Hosted By

Freelance Whales - Generator First Floor (Acoustic Live) (3:59)

Tags:

Finger On The Pulse, Whole Foods Market, Freelance Whales - Generator First Floor (Acoustic Live),

Brooklyn Grange Fundraiser: Meatball Contest at Meat Hook (7:07)

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Freelance Whales, Brandon Hoy, Brooklyn Grange, Meatball Throwdown, The Meat Hook, Tom Myland, Brooklyn Kitchen, Frankie's Sputinos, Roebling Tea House, local rooftop gardens,

Freelance Whales - Generator Second Floor (Acoustic Live) (4:40)

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Freelance Whales - Generator Second Floor (Acoustic Live),

Sarah Bowely of The SVF Foundation (10:20)

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Sarah Bowely, SVF Foundation, heritage breeds, nonprofit private foundation, endangered breeds of livestock, cattle, goats, embryo and semen collection, breeding programs, liquid nitrogen, industrialized breeds, local farming, niche markets, sustainable agriculture, Tunis, Santa Cruz sheep, inbred, www.svffoundation.com, this Saturday June 12th they are open to the public, animal security,

Freelance Whales - Ghosting (Acoustic Live) (4:01)

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Freelance Whales - Ghosting (Acoustic Live),

Terry Diabolik Live Set (9:33)

Freelance Whales Interview (8:11)

Tags:

Freelance Whales, instrument switching, multi instrumentalists, Continental, Lunachicks, Greenpoint, Opa Souvlaki,

Freelance Whales - Starring (Acoustic Live) (3:55)

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Freelance Whales - Starring (Acoustic Live),

Freelance Whales Interview Part 2 (7:58)

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availabe on iTunes, illustrations on the booklet, Weathervanes, eating on the food, local food, Pittsburgh, Pamela's, lobster, alligator, monk fish, Mercury Lounge, Wednesday January 20th, Ticketweb for tickets,

Freelance Whales - Kilojoules (Acoustic Live) (3:09)

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Freelance Whales - Kilojoules (Acoustic Live),

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HRN Phone Interviews - Deborah Schapiro (w/ Julie Shaffer, Zora O'Neill & Tamara Reynolds)

First Aired - 11/16/2009 05:00PM
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Hosted By

Edible Communities Introduction (2:19)

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Edible Green Mountains, Julie Shaffer, Zora O'Neill, Tamara Reynolds, Fairway Market, http://www.fairwaymarket.com, Deborah Schapiro,

Julie Shaffer Talks About Heritage Turkey's At Emory (27:52)

Tags:

Emory University, Patrick Martins, Heritage Foods USA, Slow Food Atlanta, hospitals connected with the university, sustainable foods, Thanksgiving, turkey's, culture and tradition, Heritage breed turkey's, carving boards, serving a broad breasted white, taste test between Heritage breeds and industrial turkey's, what are the differences?, flavor, Heritage turkeys have more flavor, texture is different, Chef Virginia Willis, highest priority goes to Georgia farmers, eight state region, locavore, sourcing sustainably and locally, energy and water conservation, recycling, every little thing you do can make a difference, a good place to start is composting, White Oak Pasture, grass fed beef, Springer Mountain Farms, chicken, farm spotlights, rare breeds on are the verge of extinction, slow food, they turkey's have been taken off the endangered list and put on the watch list, you have to eat them to save them, two years of planning for a one day event at Emory, be happy with baby steps, hopefully in ten years there will be a viable market for this rare cattle breed, student programs and courses, Julie grew up in rural Ohio, wild salad greens, Carlo Petrini, cattle, anthropology, there are 700 members in slow food Atlanta,

Zora O'Neill & Tamara Reynolds: Forking Fantastic (29:06)

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Zora O'Neill, Tamara Reynolds, Forking Fantastic, putting the party back in dinner party, holiday season, hot tea, cookbooks, demographics, book tour, promotion, whole pig, whole lamb, roasted pig, pesto, anchovies, butternut squash, roasted beets, Gabrielle Hamilton, braising, price comparison shopping, Edible Queens, souvlaki, slow cooked pork shoulder, professional culinary training, line cook, cooking dinner for friends, pizza is always a backup if something goes wrong, Edna Lewis, granddaughter of a share cropper, southern food, cheese dip, Judith Jones, culinary influences, Julia Child, slow food, Italy, elitist, recipes, dogmatic, Christopher Kimball, cultural relativism, kitchen science, spices, Julie Powell, chocolate, Thanksgiving, green bean casserole, pumpkin pie, Astoria, oysters, cranberry, digestion, bourbon pecan pie, Prune restaurant, pickled tomatoes, party etiquette, pomegranate molasses, curry cauliflower, sloppy Joes, Swiss chard, tomatoes,

Show Wrap Up (0:52)

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