S H O W  S C H E D U L E
SUNDAY
12:OO - 12:45 /// The Main Course
1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// The Morning After
4:3O-5:3O /// Snacky Tunes
6:OO-6:3O /// Joshua David Stein Variety Hour...Half Hour
MONDAY
1O:OO-1O:3O /// Wild Game Domain
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Radio Cherry Bombe
3:OO-3:4O /// We Dig Plants
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
TUESDAY
12:OO-12:45 /// Cooking Issues
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
WEDNESDAY
1O:OO - 1O:3O /// In the Drink
11:OO-11:3O /// Taste Matters
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// After the Jump
2:OO-2:45/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
5:OO-5:3O /// the business of The Business
THURSDAY
11:OO - 11:3O /// Native
12:OO - 12:3O /// A Taste of the Past
1:OO - 1:3O /// The Farm Report
2:OO-2:3O /// Pizza Party
3:OO-3:3O /// Eating Matters
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
SPECIAL PROGRAMS
Evolutionaries
My Welcome Table
How Great Cities Are Fed
PUNCH Radio
Edible Alphabet
PAST PROGRAMS
No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Micology
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Search Results
Hosted By
Inside_school_food
Sponsored by
Untitled
Family farms dominate the agricultural landscape of the Lower Michigan Peninsula, growing lots more than those celebrated sour cherries. Romanesco and kohlrabi, for instance, which the children of Traverse City Area Public Schools have come to enjoy are grown there. Learn how the district is drawing in local growers with the help of a network of community partners. This program was brought to you by White Oak Pastures.

"The development of the wineries and the growing of the grapes have spawned a whole new industry in Northwest Michigan." [5:00]

--Mark Coe on Inside School Food

"It's a part of our wellness policy, to promote as much scratch cooking as possible." [22:10]

--Tom Freitas on Inside School Food


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Hosted By
Eating
Sponsored by
Emaillogo1
This week on Eating Disorder, Rev Spyro, Chef Paul, and Adam talk about hunger. They speak with Lisa Barczak and Kathryn Villaverdere from The Space at Tompkins, an outreach program that provides help and support for the transient homeless population in the Lower East Side of Manhattan. Later, we are joined by Kari Gronros who tells us about her first hand experience with living on food stamps. This program has been sponsored by Heritage Foods USA. Today's music was provided by PEELS.

Image from The Space at Tompkins

"When you only have $281 a month to spend on food, you really budget it. So when my daughter has her friends over for the weekend, everything is gone, and that's it. That's all I have." [27:30]

Kari Gronros on Eating Disorder


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Hosted By
Jds-half-hour
Sponsored by
Edw116_150x150_042910sm
This week on a brand new Joshua David Stein Variety Hour... Half Hour, Joshua is talking community. But first, we start the episode with a food poem in an English accent read by Coco Mellors. Moving into the musical guest, Joshua welcomes Joe McGinty to the show. Joe is a composer, producer and keyboard player based in New York, that has performed with The Ramones, Deborah Harry, Nada Surf, Moby, Ryan Adams, Conor Oberst, among many others. Joshua and Joe talk about the nuances of piano karaoke before Joe tickles the keys in studio and performs live. In the second half of the show, Joshua is joined by Geoffrey Croft of NYC Park Advocates. It is a non-profit, non-partisan watchdog group dedicated to improving NYC's public parks. Joshua talks about his analysis on Tavern on the Green here in New York as well as his thoughts on luxury restaurants taking up New York's public spaces with educated input from Geoffrey. This program was brought to you by Edwards VA Ham.

"There's some twist or turn where people think they know a song and get up and realize they have no idea how it goes!" [7:40]

--Joe McGinty on the Joshua David Stein Variety Hour... Half Hour

"Whether they're successful or not they [restaurants] shouldn't be there, this is clearly not a park purpose." [36:30]

--Geoffrey Croft on the Joshua David Stein Variety Hour... Half Hour


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