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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    First Aired - 03/20/2013 10:00AM
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    We're getting ready for the Tasting Table 2013 Lobser Roll Rumble and on this program Leah checks in with Kaitlyn Goalen of Tasting Table! Tickets for the event are on sale today - and Kaitlyn gives listeners a preview of what's to come for this years event. Hear about some of the participants, the layout of the event, desert vendors and other great surprises for the Summer Kick Off.

    HeritageRadioNetwork.org will be covering the Tasting Table's 2013 Lobster Roll Rumble on June 6th! Join us for a chance to vote on your favorite lobster roll. Tickets are now on sale, click here for tickets.

    "We're really excited about the contenders we have coming on. We have restaurants from all over the country!" [4:00]

    --Kaitlyn Goalen of Tasting Table on HeritageRadioNetwork.org

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    First Aired - 04/19/2013 12:00PM
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    On this program, Leah Eden speaks with Ryan Poli of Little Market Brasserie in Chicago. Find out how they left their Midwest roots for the lobster paradise of Maine and developed a menu filled with non traditional lobster rolls including one with wasabi! They have been looking forward to participating in the "Lobster Roll Olympics" for years and have big plans to take home the gold!

    "it's always fun to get out of the kitchen and do something interesting and fun in other cities so I'm looking forward to the competition and camaraderie we'll experience in New York for the Lobster Roll Rumble."

    "I like to take traditional things and put a little twist on them. It really never crossed my mind to take a lobster roll or stuff it with grilled tofu or anything."

    --Ryan Poli on HeritageRadioNetwork.org

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    First Aired - 04/05/2013 10:00AM
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    HeritageRadioNetwork.org is getting ready for the Tasting Table's 2013 Lobster Roll Rumble by speaking with a few of the chef contestants. On this program, Leah Eden speaks with Andrew Taylor and Mike Wiley of Hugo's and Eventide Oyster Co. in Portland, Maine and contestants at this summer's Lobster Roll Rumble. Hear Andrew and Mike's take on non-traditional lobster rolls and whoopee pies. Find out how these two chefs found out they had recently been named "The People's Best New Chef" for New England in Food & Wine magazine's annual contest.

    HeritageRadioNetwork.org will be covering the Tasting Table's 2013 Lobster Roll Rumble on June 6th! Join us for a chance to vote on your favorite lobster roll.

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