a 501c3 non-profit organization founded by
UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
    << Prev || Next >>
    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    24/7 Stream
    Specials & Highlights
    Hrn_org
    Search Results
    First Aired - 10/10/2012 03:00PM
    Download MP3 (Full Episode)

    Hosted By
    Straightfromthesourceshowlogo
    Sponsored by
    Hearst_logo
    This week on Straight From the Source, Clay Gordon introduces his "Pyramid" chocolate tasting technique with guest Erin Fairbanks, Executive Director of HeritageRadioNetwork.org. Tune in for a special on-air tasting where Clay gives listeners tips on developing a vocabulary for taste and articulating aromas and flavors while tasting. What's the most effective way of cleansing your palate between tastings? How does your perception change throughout a tasting? Learn everything you need to know to become a better chocolate taster!This program was sponsored by Hearst Ranch.

    "Back in my Zingerman's days it would be rare to find me without a bar of artisanal chocolate." [2:58]

    --Erin Fairbanks, Executive Director of HeritageRadioNetwork.org, on Straight from the Source

    "Excellent chefs have really developed flavor memories. They have a fabulous memory bank - they can just close their eyes and remember exact flavors." [27:50]

    --Clay Gordon on Straight From the Source

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 05/23/2013 11:00AM
    Download MP3 (Full Episode)

    Hosted By
    After_the_jump
    Sponsored by
    Image003
    Join Grace Bonney on another episode of After the Jump as she chats with acclaimed artist and illustrator Chris Silas Neal. Chris's work has been commisioned by a variety of magazines, book publishers and television. His first picture book, Over and Under the Snow, with author Kate Messner was praised for it's "stunning retro-style illustrations" (New York Times), was a 2011 New York Times's Editor's Choice and won an E.B. White Honor Award in 2012. Neal recently directed short animated videos for both Kate Spade and Anthropologie and was awarded a medal from the Society of Illustrators for his work in motion graphics. Neal exhibits drawings at various galleries and speaks at events across the country and abroad. He currently works and lives in Brooklyn and teaches Illustration at Pratt Institute. This program was sponsored by The International Culinary Center.

    "When an illustrator is first starting out - most likely what they first do is replicate their heros and the work they are interested in." [17:45]

    -- Chris Silas Neal on After the Jump

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 04/25/2013 12:45PM
    Download MP3 (Full Episode)

    Hosted By
    Flanner
    Sponsored by
    Hrn_org_logo
    Tune into this installment of Rooftop Farming with Ben Flanner to hear Ben chat with Erin about growing lettuce. How does growing heads of lettuce differ from cultivating baby greens? From the seedling tray to the ground, this segment has everything you need to know about planting lettuce!
    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    Sign up for our Newsletter!




    OUR SPONSORS: