Nothing Urgent
LIVE 6:30 - 7:15pm EST
First Aired - 11/01/2010 03:30PM
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This week on Hot Grease Nicole talks to Eric Demby about Brooklyn Flea and Fernando Music about The Next Big Small Brand. Tune in to hear Demby describe what makes "The Flea" a community building project, why its OK to get there at 6am, and how it is related to The Highline park. Fernando also explains the process for choosing The Next Big Small Brand, and why you can still enter the contest to have your new product enter the limelight. This episode was sponsored by Whole Foods Market.
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Hot Grease Introduction: Brooklyn Flea (12:00)
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Nicole Taylor, Hot Grease, Heritage Radio Network, Eric Demby, Brooklyn Flea, Fernando Music, marketplaces around the world, public gathering places, the flea is an idea as well as a place, community is a hard word to define, promiting Brooklyn as a tourist destination, creating a niche, Whole Foods Market,Fernando Music of The Next Big Small Brand (11:27)
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follow us on Twitter @HRNupdates, Fernando Music, The Rooster Design Group, The Next Big Small Brand, rewarding entrepreneurs in food, www.nextbigsmallbrand.com, appications are due by November 11th, fill out the form on the website, The High Line branding and marketing, the High Line is a very expensive project, Kings County Jerky, Kombucha Brooklyn, Salvatore Brooklyn,Show Wrap Up with Eric & Fernando (11:25)
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Roberta's, Brooklyn Flea started the same time Nicole moved to NY, Jonathan Butler, vendors at the Brooklyn Flea depend on that revenue to live, holiday market at the Masonic Temple, holiday tips for the Brooklyn Flea, you can technically buy things before the market is open, www.brooklynflea.com,To comment on this episode click here. There are currently Comments
First Aired - 02/15/2010 03:30PM
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It's a packed studio this week on Hot Grease as Nicole Taylor talks with Eric Childs of Kombucha Brooklyn, Fernando Music of The Rooster Group. Also, Kate Payne gives a Hot Five on refrigerator tips.
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Hot Grease Introduction: Fernando Music (12:04)
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Hot Grease, Nicole Taylor, Heritage Radio Network, Hearst Ranch, tasty small brands, Fernando Music, The Rooster Group, Apple, design can elevate the quality of product, www.theroostergroup.com, Stonyfield, capitalism as a way to reach moral goals, Martha Stewart, Anne Saxelby, Salvatore Ricotta, The High Line, small ideas becoming big projects, the next big small brand, www.nextbigsmallbrand.com, Early Bird granola,Kombucha Brooklyn (11:28)
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http://www.kombuchabrooklyn.com, Kombucha Brooklyn, non alcoholic fermented beverage, fermented tea with yeast and bacteria, the first Kombucha company to put the drink on the market in New York City, branded with the energy of New York City, there a few small competitors now, it's bigger than Manhattan, The Rooster Group will try to help express what this brand is about,The Hot Five with Kate Payne (7:26)
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http://www.hipgirlshome.com, Hip Girl's Guide to Homemaking, Kate Payne, The Hot Five, things for people who treat their refrigerators like compost piles, 5. set reasonable goals and start slow, 4. attitude, 3. being broke is an asset, 2. tools, 1. you're not alone,To comment on this episode click here. There are currently Comments
First Aired - 03/22/2010 05:00PM
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Part 2 of Deborah Schapiro's interview with Eric Warnstedt.
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Cooks & Books Introductoin: Eric Warnstedt Part 2 (28:27)
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Deborah Schapiro, Cooks & Books, Whole Foods Market, Heritage Radio Network, James Beard House, Team Vermont, Food & Wine, Gourmet top 100 farm to table restaurants, romantic restaurants, Ft. Lauderdale, Johnson & Wales University, Shelburne Farms, sustainability, pork cheek, pork bellies, pork belly, what's next for Eric?, Hen Of The Woods, kitchen equipment, Vermont, menu items, local feta cheese, lamb, olives, cheese, home cooks, understanding of general food techniques, stay at a slow pace when cooking at home, peeling shallots, what food could you not live without?, peperoni, what's it like when a team of chefs get together, Mark Timms, The Kitchen Table, high fat content butter, sauteed hen of the woods, shallots and thyme, Eden's Iced Cider,To comment on this episode click here. There are currently Comments
