The Mike & Judy Show
LIVE 2 - 2:30pm EST
First Aired - 04/20/2010 04:00PM
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Erin talks with Krista Voisin, wine director of Roberta's. They talk Italian wine, Cajun cuisine & how high quality ingredients speak for themselves.
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Week in Wine Recap (4:35)
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At the Root of It, Erin Fitzpatrick, Barterhouse, Heritage Radio Network, Week in Wine Recap, direct shipment to consumers, Wine & Spirit Wholesalers of America, direct shipping bypasses wholesalers and monopolies, the measure could devastate the wine industry, stunt economic growth, crop report, 2009 Bordeaux is off to a slow start, Chinese interest, returns of 20%,Krista Voisin of Roberta's (15:33)
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Krista Voisin, Roberta's, Krista oversees the wine program at Roberta's, school field trip to Roberta's, Krista came to Roberta's three months ago, she used to work with Eddie Diaz at Otto, Italian wine list, some Long Island wines, Channing Daughters, Christopher Tracy, Spanish wines, focus on terroir, incorporating all five senses, origins, ecology, food activism, biodynamic wine, Krista is from Lousiana, gumbo, jambalaya, Cajun cuisine, Creole, born out of people who work in kitchens, New Orleans, wine is not necessarily a part of Cajun culture, Martin Wine Cellars, Decatur Street,Italian Wine & The Roberta's Philosophy (12:41)
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Kerner, Abbrazia Di Novacella, small grape varietals, 1500 varieties exist in Italy, Northern Italy, alpine valley, cooler climate higher altitude, Carlo's philosophy of cooking is to find the best ingredients available and cook to highlight the natural quality, Krista tries to find wines in that spirit for Roberta's, springtime wines, rooftop garden ingredients, speck, Roberta's uses a lot of pork, don't be afraid to ask sommeliers!, try something you haven't tried, service aspect, Italian white wines, Conspire, Amy Aiken,To comment on this episode click here. There are currently Comments
First Aired - 01/19/2010 04:00PM
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On this week's episode of At The Root of It, Erin hits the retail circuit with a call to Rick Beard from Groezingers Wine Merchants in Yountville
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Week In Wine Recap (4:48)
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Erin Fitzpatrick, Week In Wine Recap, Sarah Palin, free enterprise system, Yountville, Bouchon, Fetzer, Gallo, Petite Sirah, Charbono, Screaming Eagle, Harlan Estate, Wine and Spirits Wholesalers of America, WWSA, US wineries continues to grow at 6623 total wineries, California is home to 49% of nation's wineries, New York state comes in 4th,Rick Beard of Groezinger's Wine Merchants (14:43)
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Rick Beard, small producers, shipping laws, bootleggers, Washington St., Groezinger, prohibition, Napa valley, ghost winery, Grace Family, merlot, Humbolt county, Briceland Vineyards, martime influences, elevation, soil, www.groezingers.com,Trends in the California Food & Wine Industry (15:41)
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snow, CCSW, certification program, independent certification, sulfur, French wine, wine made for immediately drinking, boxed wines, consumer interest, organic wine push, twenty years ago nobody cared, organic food movement, trend, organic meats, locally raised meats, sustainability, price sensitivity, economy, luxury items, varietals, Tempranillo, Bordeaux, France, www.groezingers.com,To comment on this episode click here. There are currently Comments
First Aired - 03/15/2011 05:00PM
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This week on Beer Sessions Radio, Jimmy & the guys pregame for the 2011 Craft Brewers's Conference. The studio is packed with guests and the show is jam packed with beer goodness. Hear from Paul Gatza, Director of the Brewer's Association, Mark Szmadai of Chelsea Brewing Co, Mary Izett of Ale Street News, the guys from Get Real NY and the Stone Brewing Company team. This episode was sponsored by www.GreatBrewers.com, the ultimate beer resource on the internet.
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Beer Sessions Introduction: Craft Brewer's Conference Pregame Show (15:54)
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Beer Sessions Radio, Jimmy Carbone, Jimmy's No 43, Ray Deter, d.b.a., Dave Brodrick, Blind Tiger, Craft Brewer's Conference Pregame Show, GreatBrewers.com, Good Beer Seal, Paul Gatza, Director of the Brewer's Association, not for profit trade association for America's small and craft brewers, brew pubs, on premise retailers panel, passionate independents, retail chain buyers, restaurant chains, wholesalers, Judy Ashworth, craft beer marketing, Jack McAuliffe, New Albion Brewery, Ken Grossman, Sierra Nevada, 600 craft breweries looking to get started, craft brewers have under 5% market share in the US, laws are changing, alcohol content laws, wholesalers really want craft beer, excise tax law,Chelsea Brewing Company & Get Real NY (17:52)
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Mark Szmadai, Chelsea Brewing Co, Pat Greene, self delivering, you can be self distributed in NYS, limits based on production, 3000 barrels a year, Hoboken, NYC Homebrewer's Guild, Get Real New York, Home Brew Alley, only home brew competition in NYC, Alpha Pale Ale, judged by category, Brewmaster's Choice, feedback for home brewers, Ray Girard, Nicholas Walter, www.AleStreetNews.com, Mary Izett, My Life on Craft, Cask Ale & Food Festival, cask conditioned home brews, Union Beer, Chris Cuzme, Patrick Donagher, hand pumps, www.GetRealNY.com, Williamsburg Cask Festival, Wandering Star, Mild at Heart, Kelso IPA, Barrier Ruthless Rye IPA,Stone Brewing Co (22:59)
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Dennis Flynn, Stone Brewing Co., Greg Koch, CEO and Co-Founder, San Diego, special release beers, first American craft brewer to own and operate their own facility in Europe, Bruges, Berlin, small demand for Stone beers in Europe, Stone Brewing started in 1996, existing demand is not required, leading the market in new directions, pairing food and beer, old fashioned pairings, Mitch Steele, head brewer and production manager, collaboration beers, staffing, the beers name themselves, Stone IPA, Stone Smoked Porter, Arrogant Bastard, craft brewers should not try and compete with the big guys, event at Blind Tiger with Stone tomorrow night, Sublimely Self Righteous, gargoyle artwork, silent auction, Highway 78, Green Flash, collaboration with Ale Smith and McKeller, Chocolate Cherry Stout, Crime and Punishment,To comment on this episode click here. There are currently Comments
