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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    24/7 Stream
    Specials & Highlights
    Hrn_org
    First Aired - 11/10/2010 07:00PM
    Download MP3 (Full Episode)

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    Acme
    This week on Burning Down the House Curtis addresses Henry Gifford (of Gifford Fuel Savings INC) and his claim that the US Green Building Council's system of rating how "green" a building is (the LEED system) is a scam, and does not actually translate into positive effects for the environment. To discuss this assertion LEED AP and architect Ryan Enschede calls in, who ultimately reminds us that what is important is constant innovation, no matter what system is used to measure progress. This episode was sponsored by Acme Smoked Fish: a NYC culinary mainstay for over 55 years.

    Jump to Segment:

    The Squirrely World Of Green Building (18:11)

    Tags:
    the monopolistic hegemony, Architects, architects have really dropped the ball on energy, California's case-study houses, gigantic west-facing walls of glass, insulation installation, identify your air infiltration barrier, Ryan puts Curtis on the spot, the lawsuit averse environment of the 1970s, The American Institute of Architects, encouraged architects to not take responsibility, architects must take responsibility for everything, the USGBC won't release their data, Cascadia's Living Building Challenge, Omega Institute Sustainable Living Center, Skip Backus, LEED certification, a credential like any other, display an understanding of the LEED rating system, LEED rating has become wrongly synonymous with Green Building, merit badges and club membership, Passivhaus Training, Wolfgang Feist, Passivhaus Building Standards,


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