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SUNDAY
12:00-12:45 - The Main Course
1:00-1:30 - What Doesn't Kill You
2:00-2:30 - The Mike & Judy Show
3:00-4:00 - The Morning After

MONDAY
12:00-12:30 - Feeding the Future
1:00-1:30 - Eat Your Words
2:00-3:00 - Snacky Tunes
3:30-4:00 - Hot Grease
5:00-5:30 - How to Behave
6:00-6:45 - No Chef's Allowed
7:00-7:30 - Fuhmentaboudit!

TUESDAY
11:00-11:30 - Wild Game Domain
12:00-12:40 - Cooking Issues
3:00-3:30 - The Food Seen
4:00-4:30 - Greenhorn Radio
5:00-5:45 - Beer Sessions Radio (TM)
6:30-7:00 - Let's Get Real

WEDNESDAY
10:00-10:30 - In The Drink
11:00-11:30 - Taste Matters
12:00-12:45 - Chef's Story
1:00-1:25 - Evolutionaries
4:00-4:30 - The Speakeasy
5:00-5:30 - the business of The Business

THURSDAY
11:00-11:30 - After the Jump
12:00-12:30 - A Taste of the Past
1:00-1:30 - The Farm Report
6:00-6:30 - U Look Hungry
7:30-9:00 - Gunwash
9:30-10:30 - Full Service Radio

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4:00-4:30 - Cutting the Curd

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Wholesome Wave Presents: It's More Than Food

My Welcome Table by Jessica B. Harris

GrowNYC Market Update

Rooftop Farming Update with Ben Flanner

Listennow

Eat Your Words

Re-run 1 - 1:30pm EST

Eat Your Words - Episode 55 - Happy New Year!

First Aired - 01/03/2011 01:00PM
Download MP3 (Full Episode)

Hosted By

Eatwords

Sponsored by

Wfm

This week on Let's Eat In, Cathy Erway welcomes in the new year with a great panel of friends and colleagues. She's joined by Ben Flanner of Brooklyn Grange, Laena McCarthy and Emma Krautheim of Anarchy in a Jar & Patrick Connolly of Bobo. The group discusses the many challenges that face loyal locavores in winter, the branding of Brooklyn & favorite date meal recipes. Tune in and start 2011 off on the right foot! This episode was sponsored by Whole Foods Market. For more information visit www.wholefoodsmarket.com.

Kale, one of the more abundant local winter crops

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Jump to Segment:

Let's Eat In: Celebrating the New Year (30:26)

Tags:

Cathy Erway, Let's Eat In, Heritage Radio Network, Laena McCarthy, Emma Krautheim, Anarchy in a Jar, Ben Flanner, Brooklyn Grange, Patrick Connolly, Bobo, some people can't be locavores in the winter, spinach, kale, sugars, winter dishes, one pot dishes, do with what you have, accept the truth of not eating certain foods all the time, pear is something that people seem to like more in a jam, Brooklyn as a brand, helps a lot of small companies, it's not what defines Anarchy in a Jar, the brooklyn fad helps a lot of small producers, Brooklyn Grange is actually in Long Island City, Brooklyneer, what would you make for a date meal?, Patrick: deglazing a pan with alcohol is the key move, Ben: polenta with rich stock, comfort food, gate to plate, farm to table, chefs with rooftop gardens in the restaurant,

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