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SCHEDULE

SUNDAY
12:00-12:45 - The Main Course
1:00-1:30 - Straight, No Chaser
2:00-2:30 - The Mike & Judy Show
3:00-4:00 - The Morning After
4:30-5:30 - Burning Down the House

MONDAY
12:00-12:30 - After the Jump
1:00-1:30 - Let's Eat In
2:00-3:00 - Snacky Tunes
3:30-4:00 - Hot Grease
5:30-6:00 - Cutting the Curd

TUESDAY
12:00-12:40 - Cooking Issues
1:00-1:30 - Greenhorn Radio
3:00-3:30 - The Food Seen
5:00-5:45 - Beer Sessions Radio (TM)
6:30-7:00 - Let's Get Real

WEDNESDAY
11:00-11:30 - Taste Matters
12:00-12:30 - Chef's Story
4:00-4:30 - The Speakeasy

THURSDAY
11:00-11:30 - Growing Good
12:00-12:30 - A Taste of the Past
1:00-1:30 - The Farm Report
4:30-5:00 - Flash Talks Cash
6:00-6:30 - U Look Hungry
7:30-8:30 - Gunwash

SPECIAL PROGRAMS
My Welcome Table by Jessica B. Harris

The Naturalist by Bernie Wides & Carol A. Butler

Jack's Picks

HAPPY MEMORIAL DAY

Special Archived Content

Beer Sessions Radio (TM) - Episode 55 - Craft Brewer's Conference Pregame Show

First Aired - 03/15/2011 05:00PM
Download MP3 (Full Episode)

Hosted By

Beer Sessions Introduction: Craft Brewer's Conference Pregame Show (15:54)

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Tags:

Beer Sessions Radio, Jimmy Carbone, Jimmy's No 43, Ray Deter, d.b.a., Dave Brodrick, Blind Tiger, Craft Brewer's Conference Pregame Show, GreatBrewers.com, Good Beer Seal, Paul Gatza, Director of the Brewer's Association, not for profit trade association for America's small and craft brewers, brew pubs, on premise retailers panel, passionate independents, retail chain buyers, restaurant chains, wholesalers, Judy Ashworth, craft beer marketing, Jack McAuliffe, New Albion Brewery, Ken Grossman, Sierra Nevada, 600 craft breweries looking to get started, craft brewers have under 5% market share in the US, laws are changing, alcohol content laws, wholesalers really want craft beer, excise tax law,

Chelsea Brewing Company & Get Real NY (17:52)

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Tags:

Mark Szmadai, Chelsea Brewing Co, Pat Greene, self delivering, you can be self distributed in NYS, limits based on production, 3000 barrels a year, Hoboken, NYC Homebrewer's Guild, Get Real New York, Home Brew Alley, only home brew competition in NYC, Alpha Pale Ale, judged by category, Brewmaster's Choice, feedback for home brewers, Ray Girard, Nicholas Walter, www.AleStreetNews.com, Mary Izett, My Life on Craft, Cask Ale & Food Festival, cask conditioned home brews, Union Beer, Chris Cuzme, Patrick Donagher, hand pumps, www.GetRealNY.com, Williamsburg Cask Festival, Wandering Star, Mild at Heart, Kelso IPA, Barrier Ruthless Rye IPA,

Stone Brewing Co (22:59)

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Tags:

Dennis Flynn, Stone Brewing Co., Greg Koch, CEO and Co-Founder, San Diego, special release beers, first American craft brewer to own and operate their own facility in Europe, Bruges, Berlin, small demand for Stone beers in Europe, Stone Brewing started in 1996, existing demand is not required, leading the market in new directions, pairing food and beer, old fashioned pairings, Mitch Steele, head brewer and production manager, collaboration beers, staffing, the beers name themselves, Stone IPA, Stone Smoked Porter, Arrogant Bastard, craft brewers should not try and compete with the big guys, event at Blind Tiger with Stone tomorrow night, Sublimely Self Righteous, gargoyle artwork, silent auction, Highway 78, Green Flash, collaboration with Ale Smith and McKeller, Chocolate Cherry Stout, Crime and Punishment,

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TAG CLOUD

, 86List.com A Taste of the Past agriculture Alice Marcus Krieg Alice Waters Andrew Newman Anne Saxelby Anthony Bourdain architecture At the Root of It bacon baking Barterhouse BBQ beer Beer Sessions Beer Sessions Radio bees Ben Sargent Bernie Wides Blind Tiger bread Brian DiMarco Brooklyn Brooklyn Bowl Brooklyn Brewery Brooklyn Grange Burning Down the House Bushwick butchering Cain Five Cain Vineyard & Winery California caller question Carlo Petrini Carmen DeVito Carol A. Butler Catch It Cook It & Eat It Cathy Erway charcuterie cheese Chicago China chocolate cocktails coffee community community gardens community supported agriculture Community Supported Agriculture compost composting cookbooks cooking Cooking Issues Cooper Union corn CSA culinary school Curtis B. Wayne Cutting the Curd d.b.a. Damon Boelte Dave Arnold Dave Brodrick David Chang design diabetes distribution Edible Brooklyn Edible Manhattan education eggs email question Erica Wides Erin Fairbanks Erin Fitzpatrick Fairway Market farm to table farmers farmers market farmers markets farming fast food FDA fermentation Finger On The Pulse Finger on the Pulse fish Flash Talks Cash food food photography food safety food stamps food trends foodiness France fried chicken gardening garlic Garrett Oliver Good Beer Seal grass fed beef Great Brewers GreatBrewers.com green market Greenhorn Radio Growing Good Harold McGee Hearst Ranch Heather Hyman Helen Hollyman heritage breeds Heritage Foods USA Heritage Radio Network home cooking honey hops Hot Grease ingredients Italy Jack Inslee James Beard Foundation Jason Colucci Jen Schwertman Jimmy Carbone Jimmy's No 43 Jimmy's No. 43 JoAnn Flash Fleming Josh Ozersky Judy McGuire Julia Child Just Food kale Katy Keiffer lamb Let's Eat In Let's Get Real Linda Pelaccio local local food Long Island Lower East Side Mario Batali Marion Nestle marketing Matt Timms meat Michael Harlan Turkell Michael Pollan Michelle Obama Mike Edison milk Mitchell Davis Modernist Pantry Momofuku Nastassia Lopez New Orleans New York New York City New York Times Nicole Taylor nutrition NYU Obama administration Occupy Wall Street olive oil organic oysters Paradise Locker Meats Park Slope Patrick Martins pickling pizza politics pork price points produce Rachel Wharton raw milk Ray Deter recipes Red Hook regulations restaurants Roberta's S. Wallace Edwards & Sons salt Sam Edwards San Francisco sausage seafood seasonality shellfish Slow Food Snacky Tunes social media soil Spain spices Steve Jenkins Steve Pope sugar sustainability SXSW Tekserve terroir Texas Thanksgiving The Barterhouse The Farm Report The Food Seen The Hot Five The Main Course The Mike & Judy Show The Mr. Cutlets Show The Naturalist The Speakeasy tomatoes traceability Twitter U Look Hungry Unfiltered urban farming USDA vegetables Vermont water We Dig Plants White Oak Pastures whole animal cooking Whole Foods Whole Foods Market Why We Cook Williamsburg wine Wreck Tech yeast yogurt young farmers