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    First Aired - 11/22/2011 05:00PM
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    Untitled-2
    Beer Sessions gets into the holiday spirit by breaking into some vintage beers, including beers from friend and late co-host, Ray Deter's collection. Joined by Tom Peters (Monk's Cafe), Mike Battaglia (Total Beverage Solutions), and Ed Berestecki (Mugs Ale House), Jimmy Carbone breaks into old school Thomas Hardy, Traquarhouse and George Gale beers. Later on the show, a friend from across the pond calls in; Jon Bexon, head brewer at Green King Brewers in Suffolk, England whose "Old Crafty Hen" won the 2010 Grande Monde Medal. The group talks vintaging techniques, blending and aging, and the criteria for a good session beer. This episode is sponsored by GreatBrewers.com.

    Whole Episode:
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    Segments:

    Drinkin To The Oldies (19:05)

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    Tags:
    Beer Sessions Radio (TM), Jimmy Carbone, beer, GreatBrewers.com, Ed Berestecki, Mugs Ale House, what to drink on thanksgiving, Tom Peters, Monks Cafe, Philadelphia, Ray Deter, vintage beer, Thomas Hardy, truck warehouse, Chimay, Mike Battaglia, Total Beverage Solutions, Belgian Beer, IPA, marzipan, Vanberg and DeWulf, vintaging beers, Anchor,

    Green King Brewing (33:24)

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    Tags:
    Jon Bexon, Green King Brewing, Green King IPA, cooper, Old Crafty, vintage blending, Bass Ale, Old Crafty Hen, Paul Sailor, Gold Monde Medal, cask ale, Ruttles, Traquarhouse, Thomas Hardy,

    Battle of The Belgians (-2:45)

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    Tags:
    session beers, Stone Levitation, Sly Fox, saison beer, Dunkel lager, beer bar, Brooklyn, Sam Smith, Battle of the Belgians, Jimmy's 43,


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