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    First Aired - 01/24/2012 05:00PM
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    Untitled-2
    This week on Beer Sessions Radio, Jimmy Carbone welcomes back co-host Jen Schwertman and sits down to chat with Kelly Taylor of Heartland Brewery. They talk about the current state of brew pubs and what's going on right now with Heartland Brewery. Later in the show, Chad Roberts from Snipes Mountain Brewery in Sunnyside, Washington calls in to join the conversation and tell listeners about brewing in the Yakima Valley. Finally, Anderson DeLima of 508 GastroBrewery talks about his establishment and what it takes to run a small brew pub in New York. Beer Sessions Radio is brought to you by GreatBrewers.com.

    "I'm having a lot of fun with the barrel aging stuff right now. That's where the new Heartland Imperial Stout came from."

    --Kelly Taylor of Heartland Brewery on Beer Sessions Radio

    Whole Episode:
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    Segments:

    Beer Sessions Radio: Heartland Brewery (16:27)

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    Tags:
    Heritage Radio Network, Jimmy Carbone, Beer Sessions Radio, Good Beer Seal, Jen Schwertman, Blind Tiger, GreatBrewers.com, Kelly Taylor, Heartland Brewery, Special Barrel Reserve Series, Imperial Stout, bourbon aged, Sierra Nevada Beer Camp, The Transporter, hops, brew pubs,

    Chad Roberts of Snipes Mountain Brewery (18:40)

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    Tags:
    exotic bartending stories, The Brux, Russian River, wild yeast, Yakima Valley, Chad Roberts, Snipes Mountain Brewery, Sunnyside Washington, Hop Union, Hope & Brew School, Chris Miller, ESB, English Mild Malt, small batch wheat,

    Anderson DeLima of 508 GastroBrewery (15:27)

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    Tags:
    homebrewing, brewing kits, Brazil, single fusion barrels, cream ale, fresh pasta, Anderson DeLima, 508 GastroBrewery,


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