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UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business
    6:00-6:30 - Nothing Urgent

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    Taste Matters
    LIVE 11:00-11:30am EST
    Taste_icon2
    First Aired - 09/07/2009 05:00PM
    Download MP3 (Full Episode)

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    Marla Camp interviews guests featured in the book Growing Good Things to Eat in Texas. Guests include author Pamela Walker, Bart Reid, David Pitre and Carol Ann Sayle.
    Jump to Segment:

    Marla talks with Pamela Walker, Author of Growing Good Things to Eat in Texas (20:18)

    Tags:
    agriculture, food marketing systems, stories of men women and children that make up the agricultural community of Texas, cast a wide net to gather contacts, certifications, growers, organic versus non organic practices, ranges of products and places, personal visits with farmers and growers doing interviews, why they work on the farm, challenges they have faced, people like to speak of themselves, breaking the ice, easy flow of conversation, policy of USDA since World War II allowed for chemicals in planting, Rachel Carson's Silent Spring, The Unsettling of America by Wendell Berry, as of recently small farms are increasing at a higher rate than larger scale farms, farmers markets, small farms moving more towards direct marketing, Texas, educational events, commercial success, discovered sincere generosity, food and water watch, support of independent agriculture, work against prevailing policy at state and national levels, against one size fits all philosophies, close connections to food growers as inspiration,


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