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First Aired - 08/10/2010 03:00PM
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Download MP3 (Full Episode)
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This week on The Food Seen Michael sat down with Catherine Kramer & Zack Denfeld to talk about biohacking, Monsanto and GMOs, using glow-in-the-dark fish to make sushi, plus Zack's experiences in India and Cat's social experiment distributing free food. Tune in for an extremely insightful look at the way we currently source food and the way we may some day source it, sci-fi style. This episode was sponsored by Hearst Ranch: grass-fed beef from California.
Photo's 1&2: Glo Fish Sushi, Photo 3: Pictoral Brinjal Chart
Whole Episode:
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Segments:
The Food Seen Introduction: Catherine Kramer & Zack Denfeld (18:59)
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Tags:
The Food Seen, Michael Harlan Turkel, Cathrine Kramer, Zak Denfeld, demonstrating a nano scale, nano ice cream, freezing an ice cream base with liquid nitrogen, Monsanto, cost benefit, what's the one crop that's sold all over the country?, eggplant, agricultural biodiversity, DNA plant technology, what happens if you put a fish gene into a tomato?, small insertion of a trans gene, people are allergic to proteins not genes, intellectual property agreements, cross tolerant genes, In vitro meat, solving problems with the meat industry, global consumption of meat is increasing, growing meat in labs, grow the cells you need, is there room for science in a domestic setting, is there a place for GMO's?, concerns over gene transfer, retaining genetic diversity, bio hackers,Staying Local vs Staying Efficient (14:17)
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