a 501c3 non-profit organization founded by
Heritage Foods USA
UPCOMING
NEWS/EVENTS

  • Help save Bristol Bay and our wild salmon. Sign a petition and learn more about how Pebblie Mine has been targeted for exploitation by the Pebble Limited Partnership.

  • Take a trip to Paris with Jessica B. Harris on the third episode of My Welcome Table. Listen here.

  • Check out photos from our 100th episode celebrations at Santos Party house! Click here for the photos.

    • SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - Straight, No Chaser
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After
    4:30-5:30 - Burning Down the House

    MONDAY
    12:00-12:30 - After the Jump
    1:00-1:30 - Let's Eat In
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:30-6:00 - Cutting the Curd

    TUESDAY
    12:00-12:40 - Cooking Issues
    1:00-1:30 - Greenhorn Radio
    3:00-3:30 - The Food Seen
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    11:00-11:30 - Taste Matters
    12:00-12:30 - Chef's Story
    4:00-4:30 - The Speakeasy

    THURSDAY
    11:00-11:30 - Growing Good
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    4:30-5:00 - Flash Talks Cash
    6:00-6:30 - U Look Hungry
    7:30-8:30 - Gunwash

    SPECIAL PROGRAMS
    My Welcome Table by Jessica B. Harris

    The Naturalist by Bernie Wides & Carol A. Butler

    Jack's Picks

    Listennow
    24/7 Stream
    Archived Special Programs
    Hrn_show
    The Main Course
    Hosted by Patrick Martins
    Produced by Patrick Martins & Jack Inslee
    Engineered by Jack Inslee
    Maincourse
    BIO/SHOW DESCRIPTION
    Sundays at 12:00PM EST

    Patrick Martins is the founder of HeritageRadioNetwork.com. Every Sunday at noon he interviews the most interesting chefs, farmers and other food luminaries who he has the great fortune of working with through his current work at Heritage Foods USA and former work as President of Slow Food USA. Each Main Course begins with the Week in Review regarding HRN.com happenings with Executive Producer of the station, Jack Inslee.

    Patrick Martins was born in New York City's Mount Sinai Hospital on February 10th, 1972 and has lived in the city ever since. Patrick received a Masters' Degree in Performance Studies at New York University's Tisch School of the Arts. Patrick is the founder of Slow Food USA, Heritage Foods USA, Heritage Radio Network, and co-founder of the New York City Trivia Game.

    Heritage Radio Network. All Rights Reserved.

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