a 501c3 non-profit organization founded by
UPCOMING
NEWS/EVENTS

  • Help save Bristol Bay and our wild salmon. Sign a petition and learn more about how Pebblie Mine has been targeted for exploitation by the Pebble Limited Partnership.
  • Take a trip to Paris with Jessica B. Harris on the third episode of My Welcome Table. Listen here.
  • Check out photos from our 100th episode celebrations at Santos Party house! Click here for the photos.
  • SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - Straight, No Chaser
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After
    4:30-5:30 - Burning Down the House

    MONDAY
    12:00-12:30 - After the Jump
    1:00-1:30 - Let's Eat In
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:30-6:00 - Cutting the Curd

    TUESDAY
    12:00-12:40 - Cooking Issues
    1:00-1:30 - Greenhorn Radio
    3:00-3:30 - The Food Seen
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    11:00-11:30 - Taste Matters
    12:00-12:30 - Chef's Story
    4:00-4:30 - The Speakeasy

    THURSDAY
    11:00-11:30 - Growing Good
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    4:30-5:00 - Flash Talks Cash
    6:00-6:30 - U Look Hungry
    7:30-8:30 - Gunwash

    SPECIAL PROGRAMS
    My Welcome Table by Jessica B. Harris

    The Naturalist by Bernie Wides & Carol A. Butler

    Jack's Picks

    Listennow
    24/7 Stream
    Archived Special Programs
    Hrn_show
    The Farm Report
    Hosted by Erin Fairbanks
    Produced by Erin Fairbanks & Jack Inslee
    Engineered by Jack Inslee & Carlos Salguero Jr.
    Farmreport
    BIO/SHOW DESCRIPTION
    Thursdays at 1:00PM

    Thursdays, Erin Fairbanks explores the real roles in building a strong community and sustainable farm system. She gets nitty-gritty with the people producing our food, she explores distribution networks, dissects policy issues, and converses with some of the nations most important agents for change to examine current events in the world of agriculture and food. Join her every Thursday, live at 1PM EST where all is grist for the mill.

    Heritage Radio Network. All Rights Reserved.

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