Mind Kitchen | Programs | Heritage Radio Network

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UPCOMING
NEWS/EVENTS

Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.

We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.

We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.

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SCHEDULE

SUNDAY
12:00-12:45 - The Main Course
1:00-1:30 - What Doesn't Kill You
2:00-2:30 - The Mike & Judy Show
3:00-4:00 - The Morning After

MONDAY
12:00-12:30 - Feeding the Future
1:00-1:30 - Eat Your Words
2:00-3:00 - Snacky Tunes
3:30-4:00 - Hot Grease
5:00-5:30 - How to Behave
6:00-6:45 - No Chef's Allowed
7:00-7:30 - Fuhmentaboudit!

TUESDAY
11:00-11:30 - Wild Game Domain
12:00-12:40 - Cooking Issues
3:00-3:30 - The Food Seen
4:00-4:30 - Greenhorn Radio
5:00-5:45 - Beer Sessions Radio (TM)
6:30-7:00 - Let's Get Real

WEDNESDAY
10:00-10:30 - In The Drink
11:00-11:30 - Taste Matters
12:00-12:45 - Chef's Story
1:00-1:25 - Evolutionaries
4:00-4:30 - The Speakeasy
5:00-5:30 - the business of The Business

THURSDAY
11:00-11:30 - After the Jump
12:00-12:30 - A Taste of the Past
1:00-1:30 - The Farm Report
6:00-6:30 - U Look Hungry
7:30-9:00 - Gunwash
9:30-10:30 - Full Service Radio

FRIDAY
4:00-4:30 - Cutting the Curd

SPECIAL PROGRAMS
HRN Prime

HRN Community Sessions

Wholesome Wave Presents: It's More Than Food

My Welcome Table by Jessica B. Harris

GrowNYC Market Update

Rooftop Farming Update with Ben Flanner

24/7 Stream

Specials and Highlights

Mind Kitchen

Hosted by Matt Timms
Produced by Jack Inslee
Engineered by Nat Weiner

BIO/SHOW DESCRIPTION

Mind Kitchen is the official radio game show of Chili-Takedown.com. Matt Timms, producer of the infamous Brooklyn Takedowns, hosts 45 minutes of intensely brÃ¼tal competition. Cooks, foodies and local personalities are invited into the studio and given 5 minutes to take 5 ingredients and imagine a three course meal. They set to work in an imaginary kitchen with basic ingredients and limitless cookware. When time is up, these mind-gladiators pitch their creations to the show's judges. They are all judged, harshly, and a Takedown champion is named.

Matt Timms is the producer and host of the Takedown, an amateur cooking competition that started in Brooklyn, NYC back in 2004. Chili, Tofu, Bacon, Lamb, and Fondue are just some of the foods that get taken down at his events. Check out www.chili-takedown.com and sign up to cook in upcoming cook-offs!

Recent Episodes

Mind Kitchen - Episode 7 - Robert Fernandez, Matthew Langland, John Hoppin

Mind Kitchen - Episode 6 - Dan Breindel, Caroline Baily & Nicole Taylor

Mind Kitchen - Episode 5 - Shane Webb, Greg Leitman & Trevor Kenmure

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