1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// Radio Cherry Bombe
4:3O-5:3O /// Snacky Tunes
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Tech Bites
2:OO-2:3O /// Taste Talks
3:OO-3:4O /// Japan Eats
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
11:OO-11:3O /// Ask a Clean Person
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// A Few Things with Claire and Erica
2:OO-2:45/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
1:OO - 1:3O /// The Farm Report
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
My Welcome Table
How Great Cities Are Fed
Joshua David Stein Variety Hour...Half Hour
Gastropod the business of The Business
PUNCH Radio
The Whole Shebang
Edible Alphabet Heritage Breeds
Taste Matters
Native
The Morning After
Eating Matters
Pizza Party
The Mr. Cutlets Show
Manhattan Cocktail Classic Coverage No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Micology
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Produced by Emily Peterson & Anne Hogan
Engineered by Jack Inslee
Theme song by Nice Peter
Souffle falling flat? Wondering about Wondra? New parents peeved by purchased purées? Perhaps you need a romantic (and foolproof) menu to cook for date #3. Sharp & Hot with Chef Emily Peterson is your on-air place to ask all your kitchen questions. Call in (862-242-8599) leave a message, tweet @chefemilyp or facebook.com/SharpandHot. Chef Emily: Offering life advice through the lens of food. Let’s get you on the air!
Emily Peterson is a culinary instructor, food writer and media personality. Her work has been featured on Martha Stewart, Robb Report, The New York Times, The Village Voice, Time Out, Huffington Post, CBS, NBC, FOX, and Food Network. She’s a professor of food studies at New York University and lives on a 250-year old family farm in New Jersey with her husband, son, a flock of chickens and a dog named Rooster.
97. Jolie Kerr & Summer Season Finale!
96. Chef Angie Mar
95. Listener Feedback!
94. Jimmy Carbone and Chef King
93. Casey Barber & Pierogi Love!
92. Garden & Gun
91. The Grain Project: Stephen Wade
90. Chef Philip Tessier
89. Sustainable Seafood Show, Sean Dixon of Sustainable Seafood Week
88. Bee Hive Oven
87. Jill Donnenfeld
86. Olivia Rathbone
85. Matt and Emily Hyland
84. Courtney Contos and Todd Kelly
83. Keith Beavers and James Kelly
82. Presentation Party Night: Andy and Ashley
81. Andrea Lynn author of Queens, A Culinary Passport
80. Simon Majumdar and Jacob Ehrenkrona
79. Patrick Martins
78. Elizabeth A. Karmel of Carolina Cue to Go
77. Long Island Homegrown with Leeann Lavin and Chef Joe Realuto
75. Katrina Blair & The Wild Wisdom of Weeds
74. Brisket King & Skin Cleanse
73. Chef Brian Alberg
72. Pop-Up Entrepreneur: Sam Saverance of Bunna Cafe AND Laura Theodore, The Jazzy Vegetarian
71. Leanne Brown
70. Mardi Gras
69. Edible Impacts: Alex Monroe and Brooke Sunness
68. Drunk Debate
67. Farm Fork Food with Chef Eric Skokan
66. I Like Pig!
65. Clean Person Resolutions with Resident Clean Person Jolie Kerr
64. Christmas Traditions with Hans Rockenwagner
63. Mycologist Tradd Cotter
62. Sausage Kings: Chefs Thomas Rice & Kurt Guzowski of TÊTE
61. Foolproof: “Pastry” Author Nick Malgieri & “Delusions of Guinevere” Star Ariana Bernstein
60. Eugenia Bone, author of The Kitchen Ecosystem & Food Chains the Film
59. Cheese Grotto creator Jessica Sennett
58. Barton Seaver and Christian Puglisi
57. Greekalicious Maria Benardis
56. Rosie Schaap, author of the weekly NYTimes Magazine column “Drink”
55. Listener Questions
54. Allen Salkin, author of FROM SCRATCH: The Uncensored History Of The Food Network
53. In the Kitchen with QVC’s Resident Foodie: David Venable
52. Shaw Lash
51. Fabio Viviani & Erika Landin
50. Tanya Holland
49. Conscious Alliance & Sommelier Story
48. Nigel Walker
47. Danny Grossman & Erin Bagwell
46. Rob the Bee Keeper & Dr. David Casarett
45. Emma Straub & Paul Greenberg
44. The Farmer’s Guild & Classic Snacks Made from Scratch
43. Deborah Harkness & Sustainable Seafood
42. Chef Andrew Gruel & Landlady
41. Elaine Johnson of Sunset and the band TEEN
40. Coach Mark Smallwood & Barnraiser
39. Nice Peter & Mom Made Meals
38. Andre Mack & Kate Payne
37. Farmbox Direct & Your Friend
36. Ray Venezia
35. GULP! with Mary Roach
34. GrillHampton 2014
33. With Love, From Brooklyn
32. Spring Cleaning with Jolie Kerr
31. The Lady Butcher Show
30. Gardening Matters
29. Ted Reader
28. Gardening & Growing With Children
27. Paul Lowe
26. Hard Boiled Eggs, Bocuse d’Or & Eating Alabama
25. Chickens & Eggs with Ron Kean
24. Gluten & Chickens
23. Health Insurance & Rubber Gloves
22. Gross Restaurant Happenings with Matt Wang
21. Tattoos & Olive Oil with Matt Wang
20. Valentine’s Day Cooking with Sean DeTore
19. Caribbean Getaway
18. Common Cold Cures & Food Therapy Pt II
17. A Chicken Breast Recipe & Lentil Soup
16. Culinary New Year’s Resolutions
15. Brewla Bars
14. Food Therapy
13. Elizabeth Streb
12. Thanksgiving Call-In Questions
11. Holiday Tips & Treats
10. Stuffed Mushrooms with Sean DeTore
9. The Hand of God with Jon Staenberg
8. Crossing Over with Craig McManus
7. Milk, Sweets, Appliances, Pans, & Cookbooks
6. Home Gardening & Mycology
5. Food Blogging, Knives, & Wine
4. Davy Rothbart
3. Hot Pepper Test Kitchen
2. Commodity Meat & Culinary Fears
1. Emily’s Food Life
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